Note about this section: Many of the recipes posted on Vegetarian Perspective are creations from my CSA box, so if you don’t find anything you like in the “CSA Menus,” tab from the 2010 box, browse through the recipe or ingredients indexes for ideas from last year.
These recipes are inspired by the weekly goodies I receive from Foxtail Farm located in Osceola, Wisconsin.
Week 1 – June 10, 2010
- broccoli
- kohlrabi
- radishes
- arugula
- mizuna
- green onions
- spinach
- leaf lettuce
- herb pot
How these ingredients were used:
- Miso Soup with spinach, mizuna and broccoli
- Chickpea Slather Sandwiches with fresh leaf lettuce
- Crudites with kohlrabi and herb yogurt dip
Week 2 – June 17, 2010
- broccoli
- romaine
- turnips
- kohlrabi
- spinach
- garlic scapes
- green onions
- strawberries
How these ingredients were used:
- Potato Salad with Herbed Yogurt Dressing
- Farm Fresh Spring Rolls (romaine, julienned turnips and kohlrabi, spinach, green onions)
- Garlic Scape Saute on Toast
Week 3 – June 24, 2010
- broccoli
- turnips
- adolescent kale
- spinach
- garlic scapes
- green onions
- napa cabbage
- strawberries
- romaine
- some other purple leaf lettuce – name unknown
How these ingredients were used:
Week 4 – July 1, 2010
- salad greens
- broccoli
- strawberries
- orange beets
- cucumbers
- snap peas
- green cabbage
- green onions
- Chopped Veggie Salad
- Strawberry Vinaigrette
Week 5 – July 8, 2010
- cucumbers
- yellow squash
- baby red potatoes
- swiss chard
- snap peas
- green beans
- carrots
- broccoli
How these ingredients were used:
- Snap Pea Chutney
- Spicy Green Beans
- Veggie Stir-Fry
Week 6 – July 15, 2010
- cucumbers
- zucchini
- baby red potatoes
- GIANT kholrabi
- field greens
- cauliflower
- carrots
- broccoli
How these ingredients were used:
Week 7 – July 22, 2010
- cucumbers
- yellow squash
- new potatoes
- fennel bulb
- kale
- cauliflower
- carrots
- red onions
- red cabbage
How these ingredients were used:
Week 8 – July 29, 2010
- Yukon Gold Potatoes
- Carrots
- Onions
- Green Beans
- Basil
- Swiss Chard
- Cucumbers
- Summer Squash
Week 9 – August 5, 2010
Week 10 – August 12, 2010
- Sage and basil
- Red and green bell peppers
- Cucumbers
- Sweet Corn
- Yellow potatoes
- Leeks
- Zucchini
- Yellow Squash
- Tomatoes
How these ingredients were used:
Week 11 – August 19, 2010
- Red peppers – Anaheim – not hot?
- Cucumbers
- Sweet Corn
- Russet potatoes
- Leeks
- Zucchini
- Yellow Squash
- Tomatoes
- Carrots
- Melon variety
How these ingredients were used: