Suffering from a hangover and writing a post regarding cocktails seems quite apropos. The hangover in question, however, is not due to the above cocktails, but instead from a rather lowly bottle of wine! I love, love, love wine, but it kills me. So sad.
This lovely pink daiquiri is all fresh-squeezed and quite refreshing on a hot summer’s day. They can be easily blended with ice for frozen, or enjoyed on the rocks for faster consumption! The following recipe is for a pitcher, as not just one will do!
Ingredients:
- 2 grapefruit, squeezed
- 2 limes, squeezed
- 1 cup water
- 1/2 cup sugar
- 2 cups white rum
- 1/2 cup triple sec or Cointreau
Directions: Mix all ingredients together and blend with ice, or serve on the rocks.
Vegetarian Perspective 